For our last Feast of Coquitlam for 2023 we welcome chef Victoria Paikin for a three-course meal of homemade Hummus, olives, Israeli salad, red cabbage salad, and homemade zaatar bread with Hamin/Cholenta, a traditional Jewish stew. For dessert you'll enjoy Chocolate Rugelach pastry with black cardamom coffee!
Learn the origins of these dishes and their significance in Israeli and Jewish culture in the charming atmosphere of a heritage home museum.
Registration Required. (Ages 12+) $35 per person.